Low Carb Living!

Low Carb Coleslaw

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Ingredients used:
1 pound of green cabbage
2/3 – 3/4 cups of mayonnaise from olive oil or avocado oil:
— Avocado oil mayo option (my favorite):
1/2 cup sour cream
1.5 tbs apple cider vinegar
1/2 tsp of sea salt, to taste
1.5 tbs celery seeds, to taste
1 tsp black pepper

Chop it all up and combine.

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