Dot to Trot

My world is expanding as my butt is shrinking!

Losing Weight In Public — Week 9


Ice cream versions of the popular candies.

Week 1 weight: 305 pounds
Last week’s weight: 289 pounds
Current weight: 287 pounds
Weight lost since last week: 2 pounds
Total weight lost: 18 pounds

A great week has passed, with no restaurant desserts, no eating junk at my job, and probably too much exercise on Saturday and Sunday. I had to stain our fence to keep it fancy looking, and that required a lot of squats (to get the lower sections). Every time I squatted to do those lower sections, the blood dropped out of my head and down to my ankles, and I felt like I was gonna faint. Last night, I told my wife I’m going to do 10 squats a day and 10 pushups. Just something to keep myself a tiny bit more in-shape than just sitting around doing nothing all the time. Later on, I’ll add in more exercise if I feel like it (I might). But I really don’t like going to the gym. I’d rather do three sets of squats, pushups, go on walks, whatever than go back there and flagellate myself for 30-60. Again, we’ll see what happens once I start getting more exercise. One thing about me: I obsess a little. A little firmness in my legs and shoulders could chase me back to the gym to get even MORE results.

That was a long block of text, wasn’t it?

My former recruiter, Chad, is sort of a villain (with a heart of gold). He brought the ice cream seen in the picture for the team on Thursday. Someone yelled over my cube, “There’s ice cream up front!” and I tore off to snap a picture. On the way, Chad’s like, “Oh no, he’s gonna take a picture!” (he follows the blog).

Successes last week

Serving sizes. I kept my serving sizes realistic. And except for last night, I never had two helpings at dinner. I ate until I wasn’t hungry and then stopped. Last night, Dot made this ridiculously good pulled pork. It’s the best pulled pork I’ve ever had. Even better than the one she made a few weeks ago (she’s refining the recipe). No sugar, no sugar substitutes, either. You really don’t need them to make top-notch BBQ.

Challenges this week

Can’t think of any. I was telling Dot on Saturday how the temptation to eat junk at work is just about gone. People bring stuff in and I want it. If they bring sandwiches in, I sometimes take the meat out and plop a little mayo on it and eat it (it’s on plan), but that when the cake/cookies/ice cream comes in I don’t really feel temped. The pizza from 2 weeks ago was a real issue—but only because I was forced to be in the room with it for like 3 hours. And I still didn’t eat it.

Ok, that’s it for now. Yay me.


Single Post Navigation

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

Crime Time Podcast

A book podcast | mystery, thriller, sci-fi, horror, & crime fiction.

John L. Monk

Double space. In the face. SASE.

Shea Oliver

Living the Dream - Snapping Pics - Building Companies - Hiking - Traveling - Blogging - Writing - Eating - Drinking - Enjoying

The Author Stories Podcast with Hank Garner

The story behind the stories, and the story tellers

Thought Scratchings

the bit your brain can't itch, served in a packet of alternative pig shit.

Knite Writes

The Official Blog of Therin Knite


Books, Reviews and bookish thoughts

charles french words reading and writing

An exploration of writing and reading

C h a z z W r i t e s . c o m

Write and publish with love and fury.


My interviews with many authors

Next Stop . . .

Author and Dreamer.

The eBook Evangelist

Singing the praises of ebooks


Effective Cover Design and Creation Made Easy


Author and Book Reviewer

T. Ellery Hodges' The Never Chronicles

Lots of things never happen here...

1103 Boutique

Bath, body, fashion

%d bloggers like this: